STRADA DEI VINI E DEI SAPORI
A gastronomic itinerary between Bologna and Modena, linking all factories and restaurants.

Vigneto SAN VITO, Monteveglio
Doc Wines from Colli Bolognesi: Pignoletto, Cabernet Sauvignon, Barbera Frizzante.
Guided tour and tasting.

TRATTORIA DEL BORGO, Monteveglio
In the middle of the ancinent village of Monteveglio, family restaurant serving Bologna and Modena's traditional meals.
Tortellini, tortelloni, tagliatelle, local mushrooms, tartufi, ham, mortadella and salame.

TRATTORIA DAI MUGNAI, Monteveglio
Old oil factory, then cereals mill, now restaurant.
They serve renewed traditional meals.

Pasticceria LA DOLCE VITA, Bazzano
In the centre of Bazzano, prepares delicious sweets, among them the famous Torta Giuditta.

Acetaia Marisa Baribieri Giuliani, Modena
Production of the famous Aceto Balsamico Tradizionale of Modena.
Guided tours and tasting.

Miele dei Colli Bolognesi - Honey production, Crespellano
Every year honey is produced with old tecniques.
Guided tour and tasting.

Ristorante LA COLLINA, Oliveto
Located on the top of a panoramic hill.
Here it is possible to taste Tigelle, a typical bread, and Crescentine, or Gnocco Fritto, served with ham ,salame, cheese and typical Modena's pesto.



B&B
Dettaglio
Panorama
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